Inka Express Service - Tourist Bus VIP Service
Cusco Puno - Puno Cusco
The companies are specialists in the tourist transport across Peru. Throughout the journey the service onboard and earth are exclusive. With many years in the market these companies have experience providing quality services. We also offer private service
The units are very modern and are trained and designed for tourist transport. Fully equipped for tourism, air conditioning, heating, CCTV Flat Screen Color TV, VCR, refrigerator, reclining seats, two-stroke sterilized pickling liquid soap dispenser and paper towel. Uniformed drivers, professional category A III with proven expertise in the paths of Peru.1.- Service on Board
The crew of each of our buses consists of a pilot, a bilingual professional guide and a hostess, they are responsible for providing the tourist a comfortable and pleasant journey where you will learn in detail about tourist attractions in the route and enjoy the same Free drink service (water, tea, coffee or mate), They are an indispensable part of the service on board, oxygen bottle, emergency kit, toilet, etc.2.- Earth Service
Guided Tours: During our tour that lasts about 8 hours we will have 4 excursions and guided tours to places of tourist interest in the corridor south of the plateau Andahuaylillas visiting the temple or the Sistine Chapel of America, the Inca temple of Raqchi, passage de la Raya at 4.335 m and the Museo Inka Aymara of Pukara. Each visit lasts 20 to 40 minutes, where the passenger can ask questions, take photos and walk a little, making our trips enjoyable.
Raqchi, Archaeological Center
La Raya Pass, Between Cusco and Puno
Museo Alcra Pukara, Puno
Typical Lunch Buffet: Sicuani City The food made up of the Andes that is prepared with typical food and international cuisine Novo Andina, the diet includes vegetables, red meats and white beans which are served in a comfortable restaurant with typical city of Sicuani. All Copanies also have an immediate support at strategic points along the route and the southern corridor.
The varieties of dishes are in constantly innovating and the buffett changes daily.